Designed and made in Birmingham using pressed-steel, just like the original 1970s bowls which gave birth to this iconic dish. Our bowls represent an unlikely marriage; a marriage between the industry, wit and charm of England's second city to the spiced heat, courage and innovative flair of it's Pakistani immigrants.
Our bowls have been designed for professional Balti kitchens, to last a lifetime of Balti cooking, but are equally at home being used on a gas hob, electric stove top, induction hob, aga and even the BBQ!
The Birmingham steel pressed Balti bowls are sent in a box, with a hand stamped authentic Balti recipe and care guide for your bowl and gift tag. A perfect gift for any curry lover.
Made in Birmingham
Cook a real balti at home
Designed to last for life
British craftmanship at its best
Use on gas, electric, aga, induction and BBQ
It is estimated that one Balti contains 25 times the amount of Iron as a single pint of Guinness!
An authentic Balti curry typically contains half the fat of an average curry.
As used by top selling curry authors 'The Curry Guy', Hari Ghotra and Misty Ricardo.
STEEL FLAME AND SPICE
Care for your bowl; These bowls are manufactured from pressed steel as with all authentic baltis which, as a component derived from iron, some discolouration is natural and cooking over a hot flame will eventually lead to the black patina beloved by Balti enthusiasts. Needless to say, these Balti bowls are best used on a natural gas flame to maximise the patina effect .
Dimensions 215mm x 63mm
The authentic Birmingham Balti is a one pot dish- cooked and served in the same dish, we recommend one bowl per person/serving. Check out our specially designed wooden stand for ease and style when serving your balti